The Sausage Shoppe

Makers of Award-Winning Products since 1938

Meat Snack Sticks judged Grand Champion, Leberwurst Pâté judged Reserve Champion, Dave's Loaf and Beef Jerky judged First Place - 2017 Ohio Association of Meat Processors Product Competition

Store Hours
Wed.: 10:00 a.m. - 4:00 p.m.
Thu.: 9:00 a.m. - 5:00 p.m.
Fri.: 9:00 a.m. - 5:00 p.m.
Sat.: 9:00 a.m. - 3:00 p.m.
Closed Sun., Mon., Tue.

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New Products

  • Jalapeno Cheddar Smokies - diced jalapenos and sharp cheddar are blended together with lean pork. New in 2017
  • Maple Smokies - all lean pork with a hint of garlic and maple syrup. New in 2017
  • Sriracha Smokies - all lean pork with sriracha seasoning. New in 2017
  • Yuengling & Cheddar Smokies - a blend of lean pork, fine and coarse shredded cheddar cheeses and Yuengling beer. New in 2017
  • Wine & Cheese Smokies - our award-winning Holiday Kielbasi blended with mild cheddar. New in 2017
  • Double Cheese Smokies - all-lean pork with equal amounts of mild and sharp shredded cheddar. NEW in 2016
  • Garlic & Black Pepper Smokies - Heavy garlic and butcher's black pepper in lean pork. NEW in 2016
  • Old Brooklyn Smokies - beef, pork, garlic, mustard seed, crushed red pepper  New in 2017
  • Polish Smokies - our delicous Polish Kielbasi recipe stuffed into a smokie casing. NEW in 2016
  • Spicey Cheddar Smokies - our delicous Spicey Cheddar Kielbasi recipe stuffed into a smokie casing. NEW in 2016
  • Yuengling & Cheddar Brats - a blend of lean pork, fine and coarse shredded cheddar cheeses and Yuengling beer.
  • Sriracha Brats - all lean pork with sriracha seasoning
  • Smoked Andouille Brats - Our hottest brat. A pork and beef combination with Italian spices and crushed red pepper.

Snack Stick Packs

Vacuum-sealed ¼ pound or ½ pound packs in 19 flavors...

Award Winning Jerky:   Homemade Smokies:
  • Mild Beef Jerky
  • Hot Beef Jerky
  • Mild Soft Chew Jerky
  • Hot Soft Chew Jerky
  • Cajun
  • Double Cheese
  • Double Smoked
  • Garlic & Black Pepper
  • Honey Chipotle
  • Jalapeno Cheddar
  • Maple
  • Mild
  • Old Brooklyn
  • Polish
  • Smoked Andouille
  • Spicey
  • Spicey Cheddar
  • Sriracha
  • Yuengling & Cheddar
  • Wine & Cheese
  • Dried American
  • Mild Italian
  • Hot Italian

Great Snacks for year-round fun! Use for:

  • Ballgames
  • Camping
  • Long Car Rides
  • Concerts
  • Hiking
  • Fishing
  • Cycling
  • Skiing

Ethnic Specialties

These unique ethnic products use original German recipes.

  • *Andouille - a spicy hot fresh pork sausage. Five links in a 1 pound package. Sold frozen.
  • Barley Sausage - Beef, pork, cooked medium pearl barley, sweet Spanish onions and spices stuffed  loosely into natural casing half rings; about a half-pound each. Fully cooked.
  • Fine Mettwurst - a rich sandwich spread without garlic.
  • Irish Potato Sausage- Beef, pork, cooked potato with skins, sweet Spanish onions and parsley stuffed loosely into natural casing link; about 4 per pound. Fully cooked. Available in March and October. Award-winning.
  • Leberwurst Pâté - our Award winning Leberwurst in a 1/2-pound pound container.
  • *Leberwurst Rings - our Award winning Leberwurst in a half ring. Call to order.
  • *Leberwurst with Speck - our Award Winning Leberwurst with chunks of speck (bacon fat). Sold frozen.
  • Mettwurst - a beef and pork combination made with and without garlic. Sold as soft salami in pieces and rings.
  • *Raw Beef - 100% lean beef. An Old World delicacy. Available in a ½ pound package. Sold frozen.
  • Rice Sausage - beef, pork, cooked Uncle Ben's rice, sweet Spanish onions and  mild spices stuffed loosely into a natural casing ring; about 1-pound each. Fully cooked.
  • Slow Roasted Beef - freshly trimmed beef that is cooked for 18 hours and then shredded. Add your own sauce or seasonings or purchase our barbeque version. Available in a 1 pound container.
  • Slow Roasted Pork - freshly trimmed pork that is cooked for 18 hours and then shredded. Add your own sauce or seasonings or purchase our barbeque version . Available in a 1 pound container.
  • Speck - our award-winning hickory-smoked bacon that is double smoked. Ready to eat as is - no cooking required!

* Vacuum-packed

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The Sausage Shoppe